Weight: 0.5 (in Kg)
Hygienic design for the requirements of the food and beverage industry, Precise scalable analogue output and high precision over the whole temperature range, With diagnostic output for drift and fault monitoring, High process safety due to self-monitoring, Including free 5-point calibration certificate.
Key Feautures
Number of inputs and outputs - Number of analogue outputs: 1, Measuring range [°C] - 50...200, Communication interface - IO-Link, Process connection - Clamp DN06...DN08 (1/4...3/4") DIN 32676 (ISO 2852), Installation length EL [mm] - 60, Pack quantity - 1 pcs
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Valves
Temperature
Sensors
Pneumatics
Hydraulics
